The thought alone of cheesecake makes me drool. It’s just one of those desserts I love. But who am I kidding? I pretty much love all dessert.
Leaves are changing. Air is getting crisp. And fall fashion is out in full force. When Schar asked me to be part of its gluten-free S’more Schar campaign this fall, I jumped on the opportunity.
What’s the saying?
“There’s no wrong way to eat a …” corn dog?
Eh. Close enough, because corn dogs are magical and can be paired with many, many different dipping sauces. For Part Two of my Foster Farms Gluten-Free sponsored post series (of three), I’m going to share several of my favorite gluten-free dipping sauce recipes.
In my opinion, there’s no better way to celebrate an American holiday than with a red, white and blue dessert.