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GIVEAWAY: Delight Gluten-Free Cookbook

Delight Gluten-Free Magazine has been a resource for me since going gluten-free, so I was thrilled when I learned a Delight Gluten-Free Cookbook would be coming out this month.

Who doesn’t love yummy gluten-free recipes?

The cookbook is packed with 150 delicious gluten-free recipes, and I was lucky enough to get a sneak peek at the book before it hit shelves.

The first thing I did when I got the book was look for a recipe that I could make with the ingredients already in my house. I found the Baked Potato Chips with Parsley, Garlic & Sea Salt recipe on page 118.

It was really good. I learned that the thinner slices of potato did better, because they were crispier (which I like). I will definitely make it recipe.

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I’ve also got my eye on a few other recipes in the book  Sweet Potato, Apple & Brie Gratin; Creamy Macaroni & Cheese with Turkey Sausage & Mushrooms; and Apricot Pesto Turkey Melt Sandwich.

I will be giving away a free copy to one lucky fan. To enter, simply like my Facebook page at facebook.com/glutenfreehungrygal. (If you already like my Facebook page, you are automatically entered to win).

If you are interested (and you don’t win), you can purchase the cookbook on Amazon.

* I was provided the cookbooks to review by Delight Gluten-Free Magazine. I was not required to write a positive feature. These are my own thoughts and experiences.

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