I’ve been asked this question in some form or another by nearly everyone in my life. People are curious. How likely is it that my newborn daughter Calah will end up with celiac disease (aka … “that gluten thing”)?
You’d think hospitals would be among the safest places for gluten-free patients. Think again, my friends. It turns out *gasp* some hospitals are not particularly good at providing gluten-free options to celiac and gluten intolerant patients.
Hey there! It’s been far too long, but I’ve found a few extra moments to sit down and write about what’s been going on these past couple of months. *Happy dance.*
In case you haven’t heard the news …
I’m pregnant – 30 weeks along to be exact!
You can thank my (all-day) morning sickness during the first trimester and exhaustion during the second trimester for the lack of recent blog posts, but here I am early in the third trimester and feeling pretty great.